Spagyric Processing
Unlocking Plant Nutrition
The Miraculous
Process Used to Concentrate Amazon Herbs
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The special method of botanical
preparations, (it's modeled on the
spagyric method, sometimes referred to
as "plant alchemy") is based on ancient
bio-energetic principles. Paracelsus was
perhaps the most noted practitioner of
this methodology in the 16th century. |
Because we are
dealing with the finest botanicals on the planet
from the highest concentration of life energy,
it is only fair to use the only method of
extraction designed to deliver "All" of the
herb's nutritional properties.
This
method of herbal extraction is dramatically
different from commercial extraction methods.
Although the details are proprietary information
(trade secret) the important points are...
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The raw plant
material is soaked in water and alcohol, the
two best solvents known. These natural
solvents dissolve the compound into a
solution that extracts otherwise insoluble
elements.
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Next, the
solution is put under heavy pressure in a
100,000-pound press. This separates the
liquid from the “mark” -- the material left
in the press.
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In other
processes the “mark” is discarded. But we
know this cellulose fiber contains a wealth
of phyto-nutrients. We save the “mark” and
reduce it to mineral ash, retaining all of
its valuable components.
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We then
re-combine the mineral ash with the “mother”
solution.
Because of the intricacies of the steps involved and
the cycles we adhere to, it takes weeks to
process a single batch of product. But it is
worth it. This is the only method of herbal
preparation that extracts all of the plant's
natural therapeutic compounds including the
trace elements, glycosides, alkaloids,
polysaccharides and essential oils.
The
finished blend is a full potency, maximum
performance, fast acting liquid formula. The end
result recreates the synergy of the "whole"
plant.
To make
our Digestazon Plus phyto-zon concentrate
Vegicaps® capsules, this liquid is sprayed back
onto the herbal powder. This concentrated powder
is then put into all vegetable capsules.
We have
recently introduced Liquizons®, our Spagyric
liquid concentrated into a vegetable capsule.
Please
read
more here about our Liquizons.
Whether you
prefer liquid or Liquizons®, our process ensures
that every product is charged with the full and
complete phyto-nutritional and bio-energetic
properties of the Rainforest. Accelerate your
health to a new level of life-experience with
these Amazon phyto-zon™ concentrates.
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The
following is an interview (1997) with
Dr. Jack Hinze,
Pharm. D., N.D.,
expert on the
Spagyric
Processing. |
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Amazon Superfoods:
Welcome,
Dr. Hinze. Could you give us a little history of
Spagyric Processing?
Dr.
Hinze:
The process was actually developed in the 15th century
by a gentleman by the name of Paracelsus, who was
considered to be a physician in his time. He was
somewhat ahead of his time, some of the things he
brought forth were things that were used centuries after
him. Hahneman, who was considered the father of
homeopathy, took some of his information from
Paracelsus.
The information he wrote about the spagyric process is
very incomplete and I stumbled on to the writings and
information about 15 years ago. A laboratory in Utah was
using it, and had perfected it. A very wise and elderly
gentleman from Germany had worked on it for a long time.
I began to work with him, however, he decided to leave
this earth.
I spent the next four years doing research for myself to
determine how he was able to bring a plant in solid form
to a completely liquid form. This is really what the
spagyric process does. We have done much to refine the
process.
Amazon Superfoods:
Can you tell us why spagyric processing is superior to
other extraction methods?
Dr.
Hinze:
Other extraction processes make a percolation, like a
tea, and then the plant material, or mark, is thrown
away. We know the mark contains numerous quantities of
medicinal and nutritional properties, including
glycosides, which are very medicinal in themselves, and
trace minerals which are locked up in the matrix, the
cellulite, and cannot be released via water or alcohol
extraction, and are lost in those processes.
In our process, depending on the botanical, the plant is
put through multiple extractions, water, alcohol,
combination of both - in the right order for that
particular plant. Then the mark is put through a process
that liquefies it. In other words, what is left in your
tea bag turns into a liquid.
At that point we have released from that cellulose, from
that matrix, all the trace minerals and trapped
glycosides. Those are really key because most
botanicals, most herbals, work primarily by their
ability to provide large amounts of trace minerals. What
you actually have is a plant that has been completely
liquefied.
Amazon Superfoods:
So everything that the Indians have in their jungle teas
are in the bottle of formula we take?
Dr. Hinze:
That is correct. We throw nothing away. Actually, we
have a bit more, because the Indians throw away the
trace minerals!
The real strength of these Amazon Herb products is the
vast array of phyto-nutritional compounds inherent in
these plants.
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